Price range: $3.50 through $169.99
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.
| Weight | N/A |
|---|---|
| Size | 12 LB, 1 LB, 12oz, 2 LB, 5 LB, 2oz |
| Grind | Espresso, Whole Bean, Coarse, Standard |
user –
“Perfect balance of sweetness and acidity. Caramel, mild citrus, super clean finish. It’s the kind of coffee everyone loves.”
user –
“Smooth and consistent. Makes an excellent drip coffee — bold but not overpowering.”